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Bakery Hours Of Operation:

  • Monday – Tuesday: 7AM – 7PM
  • Wednesday to Sunday: 7AM – 9PM

Restaurant Hours Of Operation:

  • Monday and Tuesday: 9AM – 3PM
  • Wednesday to Sunday: 9AM – Close
  • Brunch: 9AM – 3PM – view menu
  • Dinner Hours: Wednesday-Sunday 4PM – 9PM view menu
  • Happy Hour: 3:PM – 6PM

All Rights Reserved - Copyright 2023 - The French Gourmet - 960 Turquoise St, San Diego CA 92109

5
    5
    Your Cart
    Mini Croissant
    1 X $2.50 = $2.50
    oatmeal raisin cookie
    Oatmeal Raisin Cookie Tray
    1 X $9.95 = $9.95
    Sugar Brioche
    Sugar Brioche
    1 X $2.75 = $2.75
    Artichoke Fondue
    1 X $32.00 = $32.00
    peach tart
    Peach tart
    1 X $6.50 = $6.50
    Subtotal $53.70
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