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- Description
- Additional information
Description
Braised Short Ribs Bourguignonne-Style braised ribs In a red wine sauce with pearl onions, mushrooms and glazed carrots. Served with whipped red bliss potatoes and sautéed green beans.
Two Sizes
- Individual
- Family Style: Serves 4
Additional information
| Servings | Individual, Family Size (Serves 4) |
|---|
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