Salmon on Croute Dill Velouté - The French Gourmet

Holidays Specials

Salmon on Croute Dill Velouté

SKU: N/A

From $79.00

Description
Additional information

Description

Fresh salmon filet, layered with spinach and salmon mousse, baked to a golden brown in a puff pastry

Additional information

Size	Half Strip, Full Strip

Holidays

Bakery Hours Of Operation:

Monday – Tuesday: 7AM – 2PM
Wednesday to Sunday: 7AM – 7PM

Restaurant Hours Of Operation:

Monday and Tuesday: Closed
Wednesday to Sunday: 8AM – 9PM

Brunch: 8AM – 3PM – view menu
Dinner Hours: Wednesday-Sunday 4PM – 9PM view menu
Happy Hour: 3:PM – 6PM