Braised Beef Short Ribs Bourguignon
Served chilled, easy to reheat.
- Description
- Additional information
Description
Braised Short Ribs Bourguignonne-Style braised ribs In a red wine sauce with pearl onions, mushrooms and glazed carrots. Served with whipped red bliss potatoes and sautéed green beans.
Two Sizes
- Individual
- Family Style: Serves 4
Additional information
| Servings | Individual, Family Size (Serves 4) |
|---|