Happy Hour Menu

Friday-Sunday 3PM-6PM

CHARCUTERIE PLATE $12.00
Four cured meats and pâtés, fig baguette crisps, olives, chutney, marcona almonds

FROMAGE PLATE $11.00
Three imported artisan cheeses, fig baguette crisps, olives, chutney, marcona almonds

COMBINATION $20.00
Fromage & Charcuterie

ESCARGOTS À LA BOURGUIGNONNE $7.50
Half dozen escargots broiled in garlic-herb butter

SOUPE A L’OIGNON GRATINÉE (FRENCH ONION SOUP) $7.50
Topped and broiled with a toasted baguette slice and Swiss cheese Bowl

PARISIAN MAC N CHEESE $7.50
Elbow pasta, Gruyere & Brie cheeses, pancetta, gratinée with bread crumbs

PARMESAN TRUFFLE FRIES $6.00
Hand-cut Kennebec French fries, parmesan cheese, parsley and black truffle

PAYSAN SALAD $11.00
Frisée, baby arugula, pear tomatoes, lardon, poached egg & champagne vinaigrette

FRENCHED CHICKEN WINGS $8.00
Brined “lollipop” wings fried and tossed with our spicy sauce, served with blue cheese dressing and vegetable garnish

BLISTERED BRUSSEL SPROUTS $9.00
Garlic, shallots, balsamic, olive oil, red pepper flakes, aioli

Bakery Hours Of Operation:

  • Monday to Thursday: 7AM – 7PM
  • Friday to Sunday: 7AM – 9PM

Restaurant Hours Of Operation:

  • Wednesday to Sunday: 9AM – 9PM

All Rights Reserved - Copyright 2021 - The French Gourmet - 960 Turquoise St, San Diego CA 92109

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