Pan Roasted Pheasant Recipe
April 16, 2021by The French Gourmet
Let us take you on culinary journey to the French country side. A little brandy, touch of tarragon and juicy pan roasted pheasant prepared by Chef Michel Malecot & farmer Jack Ford. Executive producer Susan Madden Lankford Producer Jack Ford Polly Lankford Smith Production Unit Words & Pictures Co. Director & Director of Photography Chris...